When we apply ozone to the disinfection of crop soils, many fruits and vegetables are highly benefited. By disinfecting the land in a biological way, avoiding those systems that were based on chemicals and also using plastics and fertilizers, we get rid of a handicap: a long term was required for disinfection before sowing (between a month or two), so it would have been impossible to do it if the growing process of the plants has already begun.
With the application of ozone in citrus cultivation, in addition to achieving the perfect soil for the cultivation, oxygenated and decompacted, it is also achieved that no stops in the evolution process occur, keeping the culture disinfected constantly.
This system, more innovative, respects the environment and can be applied both in irrigation heads as well as through the independent ozone generators themselves, even using the already established crop.
Ozone is injected into the irrigation system, both by spraying and dripping, and when it reaches the ground it eliminates all microorganisms. Those bacteria, those fungi and those nematodes die, and O3 regenerates the soil, preventing pathogens from entering. A pure and perfect regeneration is achieved.
What is the key when it comes to growing citrus?
Citrus fruits are a variety of subtropical origin that, even though they can not stand the cold very well, they do need a well-aerated soil, which is not too clayish. The quality of the soil affects the result of the fruit, so, in addition to the level of fertilizer to be used, the frequency of irrigation is also important.
The phytosanitary problem of citrus fruits is very wide, since they are affected by a large number of insects, fungi, viruses, bacteria and other parasitic organisms.
Many times the importance of insect attack lies not only in the direct damage it causes, but in related problems as is the case of insect transmitters of viral diseases, bacterial infections or toxins.
Use an ozone generator
Thanks to the application of ozone it is very easy to prevent and eradicate the diseases to which citrus fruits may be exposed. The technology used in GreenBiozone is our patent. Because of that, we can build an ozone generator for each different application, depending on the problems that are to be solved in each case.
Ozone is the most appropriate substance to be able to carry out a complete disinfection of crops without using chemical products, without generating waste and without adversely affecting the environment.
Using ozone in the citrus crop, thanks to a professional ozone generator, is the best way to carry out an agricultural activity with all the guarantees.
As we have explained in previous articles, ozone is present in nature, so an ozone generating equipment transforms the oxygen atoms, but without adding any external chemical compound. Therefore, ozonated water is able to disinfect and take care of any type of crop, and also act, of course, in the other phases of the process, such as cold stores and product storage.
At GreenBiozone we will be happy to advise you so that you can enjoy the ozone equipment that works best in your case as soon as possible. Soon you will see that there is no industrial activity that cannot benefit from the deodorization and disinfection achievable with the application of ozone.