As we have detailed in previous articles, ozone is highly recommended for use in disinfecting water tanks, daily cleaning, cleaning people, washing clothes and food, deodorizing environments and vehicles, and of course, to ensure the complete elimination of insects and bacteria.
Diluted at the right concentrations ozone has the ability to create purified environments, free of contaminants, fresh and without any unpleasant odors. Thanks to the use of special generators to purify the air of the vehicles, we achieved the best way of keeping the environment clean, and without doubt it is also very useful in cleaning upholstery, in a professional manner.
In addition, during the harvest, the production phase, distribution and storage of agricultural products, the use of ozone guarantees disinfection and the elimination of polluting agents. Ozonized irrigation protects against infections in crops, both by direct action and by the amount of oxygen it gives off.
Continuing with the list there is the raising of animals for consumption and livestock, where it guarantees high levels of hygiene and disinfection, that end up affecting the healthiness of food and the final product.
All the necessities that a hotel requires
The hotels have high sanitary and environmental purification needs. Ozone can play an important role in this sector at the time of disinfecting kitchens and bathrooms, as well as the rooms, but they also have a role to play in the conservation of food or in the sanitation of the ventilation systems of dining rooms and living rooms.
The injection of ozone through generators in the air conditioning ducts and its diffusion throughout the hotel rooms guarantees a fresh and disinfected environment in the entire establishment. This occurs because the ozone molecules adhere to the particles that produce infections or bad odors, eliminating them by oxidation.
Thanks to portable ozone generators that can be attached to the trolleys of the cleaning staff, an extra disinfection of the rooms is achieved. For the cleaning of the bathrooms, its use also ends up being more profitable, since the substances that produce the bad odors are completely eliminated and their disinfecting power eliminates germs and microbes, avoiding the foci of infection.
In the transport of food and perishable goods, ozone is also very useful. The cold is enough to preserve them, but not to eliminate microorganisms, although it is also a simple system with which to achieve sanitation and deodorization of both the transported goods and the containers. Something very important when it comes to processing the food that will be served in a hotel.
Contact us to know, extensively, how can you apply this technology to the different needs of your hotel.